Bottle image from the producer's own library. Our photography standard follows at launch.
WHITE RIOJA Queiron Mi Lugar Blanco Vino de Quel, Rioja
Why this is on Broken Compass: Boutinot's own notes describe vessel. Producer notes: wild or indigenous yeast.
What to expect
Intense aromas of stone fruit with white blossom and notes of fennel and thyme. The palate is bright and complex with apricot, peach and hints of passion fruit alongside lightly honeyed, brioche and almond characters. The wine has structure based around an elegant medium body, the finish holds all the flavours beautifully, and the notes of oak are very gentle with touches of clove and smoke.
The full record
| Farming | Not declared |
|---|---|
| Certifying body | Not declared |
| Natural charter | None declared |
| Total SO2 | 25 mg/l |
| Yeast | Indigenous, per producer vinification notes |
| Fining | No animal fining agents, No fining agent used |
| Filtration | Not declared |
| Vegan | Yes |
| Social certification | Not declared |
| Vine age | Not declared |
| Grapes | Tempranillo blanco 85% |
| pH | 3.3 |
| Residual sugar | 0.5 g/l |
| Total acidity | 5.8 g/l |
| Bottle glass weight | 600 g |
| Route to market | Via Boutinot Ltd |
Source: Boutinot product data sheet. Figures are producer or supplier declared. We hold the data sheet and will produce the certificate on request.
On the table
Enjoy with cod cheeks fried gently in butter, or a very light tempura courgette
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