Classically made Evidenced The Standard

Pet-Nat Funky Mavrud

Why this is on Broken Compass: Pet nat, ancestral method. Producer notes: wild or indigenous yeast.

What to expect

Bottle fermented and lightly sparkling, so a gentle fizz, a hazy pour and a fresh, easy character. A little sediment is part of the deal.

The full record

Farming	Not declared
Certifying body	Not declared
Natural charter	None declared
Total SO2	Not declared
Yeast	Indigenous, per producer notes
Fining	Not declared
Filtration	Not declared
Vegan	Not declared
Social certification	Not declared
Vine age	Not declared
Grapes	100% Mavrud, the signature ancient indigenous Bulgarian red grape variety
Residual sugar	4.2 g/l
Total acidity	7.3 g/l
Route to market	Via The Jolly Merchants Ltd

Source: Producer technical sheet via The Jolly Merchants. Figures are producer or supplier declared. We hold the data sheet and will produce the certificate on request.

THIS WINE AS DATA (JSON)

On the table

Fried food, an aperitivo hour, a picnic, or on its own in the garden.